tag:blogger.com,1999:blog-6087317379070334828.post6061062778502344326..comments2023-10-29T23:31:01.460+13:00Comments on Catherine Parkinson: BirthdaysCatherine Parkinsonhttp://www.blogger.com/profile/03018593424638925091noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-6087317379070334828.post-35922243654248936602011-07-18T08:26:38.117+12:002011-07-18T08:26:38.117+12:00They were very yummy.
You might know the frosti...They were very yummy. <br /><br />You might know the frosting as something else. But here is the method I use. American frosting is sugar and water disolved together. Then the syrup gets boiled until soft boil stage then the syrup gets added to beaten egg whites very slowly. You keep beating till the mixture forms stiff peaks (takes a while) then voila you have a beautiful frosting to ice with.Catherine Parkinsonhttps://www.blogger.com/profile/03018593424638925091noreply@blogger.comtag:blogger.com,1999:blog-6087317379070334828.post-54207072635683951652011-07-17T11:24:11.598+12:002011-07-17T11:24:11.598+12:00What is "American frosting"? I didn'...What is "American frosting"? I didn't know we had special frosting in the states! The cakes look yummy!Tenika Dennishttps://www.blogger.com/profile/17243401786206454185noreply@blogger.com